Slow cooked to make this lovely onion marmalade. Great with cheese and pate. Put it on your Hot Dogs or even stir it through your gravy
Red Onion Marmalade
Red Onions (70%); Aspall’s Red Wine Vinegar; Demerara Sugar; Redcurrant Jelly (redcurrants, sugar, water); Aspall’s Balsamic Vinegar; Rapeseed Oil, Salt, Pepper.